NO WASTE – cucina povera

Date of your choice

10am-3ish

Learn how to turn seasonal produce, by-products and the humblest of ingredients into unforgettable meals, that won’t break the budget.

Eat what we make on the day.

Take home the rare poverello beans to sow in your garden. Recipes and knowledge.

$1200 per group of up to 6 people. Contact Guy now to enquire and book. 

Please note that tickets/seats are non refundable, but transferable. Contact Guy if you have any questions.